Focaccia with Caramelized Onions and Garlic

March 18, 2015  •  Leave a Comment
Baking bread is something that I want to learn more about. I have made a simple focaccia bread before. However, this time I used a recipe that uses bread flour, not the regular plain white flour, and I added a topping to the bread. This recipe was a mix of two recipes from Emeril Lagasse and Paul Hollywood. The base bread recipe is from Paul Hollyw...
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Focaccia with Caramelized Onions and Garlic
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